Wild Leek Ramp Seeds: Heirloom Allium Tricoccum - 20 Seeds

20 Ramp / Wild Leek Seeds (Allium tricoccum) – Rare Woodland Edible HerbDescription:Bring the rich flavor of the forest to your garden with Wild Leek (Allium tricoccum), also known as Ramps. A native North American perennial, ramps are cherished by foragers and chefs for their distinctive garlic-onion aroma and taste. These hardy woodland herbs thrive in shady, moist environments, making them perfect for naturalized gardens or forested landscapes.Plant Details:Common Name: Wild Leek / RampScientific Name: Allium tricoccumFlower Color: WhiteFoliage: Green, broad leavesPlant Height: Up to 8Spacing: 4–8 apartBloom Time: June – JulyHarvest Time: Typically May (earlier or later depending on your climate)Hardiness Zone: USDA 3–7Light Requirements: Partial to full shadeSoil: Moist, rich woodland soilWatering: Keep evenly moistType: Perennial herbPlanting Instructions:When to Sow: Fall or early springHow to Sow:Seeds require cold stratification (exposure to cold for several weeks).Plant outdoors after frost, or start indoors before the last frost date.Sow seeds ½ inch deep in rich, moist soil.Location: Best suited for shaded or semi-shaded woodland gardens.Why Grow Wild Leeks (Ramps)?Unique culinary flavor—a mix of sweet onion and mild garlic.Perfect for foraging gardens and naturalized woodland areas.Native, perennial, and heirloom—returns year after year.Adds diversity and beauty with delicate white summer blooms.Package Includes:20 Allium tricoccum seedsFresh, high-quality, hand-packed(Note: These are seeds, not bulbs)ramp seeds, wild leek seeds, allium tricoccum, woodland herb seeds, native plant seeds, edible wild herbs, foraging garden, shade garden seeds, forest herb seeds, perennial ramps, heirloom leek seeds, spring onion seeds, culinary herb seeds